Rice

Rice is a vital staple food globally, valued for its nutrition, versatility, and long shelf life. Among the most demanded varieties, IR64 Parboiled Rice stands out for its consistent quality, excellent grain strength, and high nutritional retention. Grown in fertile regions of India and processed using advanced parboiling techniques, IR64 Parboiled Rice has a firm texture, non-sticky nature, and uniform medium-long grains. It is rich in carbohydrates and retains more vitamins and minerals due to the parboiling process, making it highly preferred for daily consumption, food service, and bulk international trade.

Along with IR64 Parboiled Rice, India offers a wide range of rice varieties to cater to diverse market needs. These include aromatic Basmati Rice (1121, 1509, Traditional, Pusa, Super Basmati), popular Non-Basmati Rice such as Sona Masoori, Swarna, Parmal, Kolam, and Ponni, as well as Raw/White Rice, Steam Rice, Broken Rice, Brown Rice, and Organic Rice. This comprehensive range ensures reliable supply, competitive pricing, and suitability for retail, wholesale, and export markets across the globe.